Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red thai chicken curry š. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Red Thai Chicken Curry š is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Red Thai Chicken Curry š is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook red thai chicken curry š using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Red Thai Chicken Curry š:
- Take Chicken
- Make ready Coconut Milk
- Get Red Thai Paste
- Take Ginger
- Make ready Lemongrass
- Prepare Garlic
- Take Mushrooms
- Prepare Baby Corns
- Make ready Salt & Pepper
- Take Spring Onion
- Take Olive Oil
- Get Rice
Instructions to make Red Thai Chicken Curry š:
- Cook your chicken in a pan or wok with some olive oil. Then put in your spring onion, baby corn and mushrooms, cook until soft. Then add you lemon grass, garlic, ginger salt & pepper and red paste. Let this all mix together to marinate the chicken. Then add your coconut milk. Mix well and let it all cook on low for about 30 minutes.
- Enjoy with some boiled rice or rice noodles š½š
- I made some spring rolls with sweet chillie sauce and garlic bread to have with mine šš„
So that is going to wrap it up for this exceptional food red thai chicken curry š recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
