Bitter leaf soup with assorted meat
Bitter leaf soup with assorted meat

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, bitter leaf soup with assorted meat. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

It can be eaten with starch, pounded yam, fufu, gari, or even on top of rice! For some people, they call this. This is by far my husband's favorite dish. As a matter of fact, when I met him, he asked me to cook this dish for him.

Bitter leaf soup with assorted meat is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Bitter leaf soup with assorted meat is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook bitter leaf soup with assorted meat using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Bitter leaf soup with assorted meat:
  1. Get 2 bunches bitter leaf
  2. Prepare 2 wraps of ogiri(native Maggie)
  3. Take 20 pieces coco yam
  4. Take Big head of stock fish
  5. Prepare 3 big pieces of dry black smoked fish
  6. Get 1 cup grounded crayfish
  7. Prepare 10 pieces fresh yellow pepper
  8. Prepare 2 cups fresh palm kernels
  9. Prepare 10 pieces brown soft cow skin
  10. Take Any meat of your choice
  11. Prepare 4 cubes naija pot seasoning
  12. Make ready Half tsp sea salt for taste

Bitter Leaf has Latin name as Andrographis Paniculate Ness. It is efficacious as a medicine. This plant is thought to have come from tropical Asia. Other benefits of bitter leaf to treat influenza.

Steps to make Bitter leaf soup with assorted meat:
  1. Wash and add the assorted meat with the sock fish,the seasonings and salt and enough water and cook until tender
  2. Wash and put the cocoyam and palm kernels in the pot add water and cook until very soft
  3. Bring out palm kernels,pound and filter them in the pot were the assorted-meat is
  4. Remove the skin of the cocoyam and pound or blend in a smooth paste and add to the pot as well
  5. Put them on heat and all to boil for 15 minuets
  6. Put a little oil in the bitter leaf to make it long and squeeze and change water up to 4 times depending on how you want it
  7. Add the ogiri,blended crayfish,the dry fish and blended fresh pepper to the boiling soup
  8. Cover and allow to cook a little bit
  9. Put the bitter leaf last stir and cook for 5 minuets
  10. Then it’s ready to be eaten with any swallow of your choice

This plant is thought to have come from tropical Asia. Other benefits of bitter leaf to treat influenza. Influenza is not a dangerous disease, but we could have impaired breathing is difficult, even harder to sleep. Bitter Leaf Soup, also known as Ofe Onugbu is a popular Nigerian soup. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria.

So that is going to wrap it up for this exceptional food bitter leaf soup with assorted meat recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!