Delicious Recipe

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, assorted vegetable soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Assorted vegetable soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Assorted vegetable soup is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook assorted vegetable soup using 18 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Assorted vegetable soup:

1. Take 6 bunches ugu leaf
2. Get handful utazzi leaf
3. Take 3 cups cray fish
4. Take 15 pieces yellow pepper
5. Prepare handful unwashed bitter leaf
6. Take 2 bulbs big purple onions
7. Make ready 2 cups unshelled periwinkle
8. Make ready goat meat
9. Take cow skin
10. Prepare 1 big head of stock fish
11. Prepare 2 black smoked fish dry
12. Get 20 pieces snails
13. Make ready 2 bunches water leaf
14. Get 4 pieces fresh okra and diced
15. Get 1 tsp sea salt
16. Get 2 bottle palm oil
17. Get Titus smoked fish
18. Prepare 2 handful uziza leaf

Instructions to make Assorted vegetable soup:

1. Unshelled the snails and wash with alum
2. Wash the goat meat and stock fish
3. Wash all the vegetables and slice them separately including the bitter leaf
4. Wash the periwinkle with salt and cut off the bottom and wash again
5. Blend the yellow pepper, Cray fish and one of the onions
6. Wash the cow skin and dice in cubes
7. Wash the Titus smoked fish and the black smoked dry fish
8. Wash the okra and diced in big sizes
9. Add all the goat meat, snails, periwinkle, stock fish, cowskin and the black smoked dry fish in the pot with out adding water
10. Pure the blended pepper,add salt to taste in the pot and place on heat cook for 20 minutes
11. Put the red oil in another dry pot and place on heat, bleach the palm oil and add the dice onion and fry 2 minutes
12. Pure the fried onions inside the goat meat pot and place on heat,stir and add the uziza and utazi leaf cover and cook for a minutes
13. Add the other vegetables and cover
14. Stir all together and your yummy vegetable soup is ready

So that is going to wrap this up for this exceptional food assorted vegetable soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!