Baked Mussakhan on bread
Baked Mussakhan on bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked mussakhan on bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Mussakhan on bread is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Baked Mussakhan on bread is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked mussakhan on bread using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mussakhan on bread:
  1. Take 4 pounds drum sticks chicken
  2. Get 3 pounds onions
  3. Make ready 3/4 cup olive oil
  4. Take 3 tablespoon sumac
  5. Prepare 1 tablespoon each
  6. Prepare Pepper
  7. Take Salt
  8. Prepare Paprika
  9. Prepare 16 oz whole wheat flour tortilla or pita bread
  10. Make ready For chicken broth one tablespoon of
  11. Make ready 1 stick cinnamon
  12. Make ready Salt
  13. Get black Pepper
  14. Get Anistar
  15. Take leaves Bay
  16. Make ready Cloves
  17. Make ready Coriander seed
  18. Take 4 tablespoon olive oil
  19. Prepare Dry lemon ground
  20. Take Cumin seed
Instructions to make Baked Mussakhan on bread:
  1. Wash chicken add to the pan cook with 4tablespoon of olive oil for five minutes let it get some color then add all the spices and cook some more after 10 minutes add 4 cups of hot water cook for half hour
  2. Slice all the onions add to the pan with 1/2 cup olive oil and cook to get it soft about 20 minutes in the end add salt sumac paprika
  3. When the chicken is ready add on top the onions add 2 cups of chicken broth and cook for 10 minutes
  4. Get a baking tray ready dip all the bread at the sauce then place on tray spread the onions and chicken on top baked at 400 degrees for 10 minutes then broil for 5 minutes keep your eyes on it
  5. Crispy edges on the side

So that is going to wrap it up for this exceptional food baked mussakhan on bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!