Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken tortilla soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Tortilla Soup is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Tortilla Soup is something that I’ve loved my whole life.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This is truly the best chicken tortilla soup! This classic Mexican soup with chicken and tomatoes is topped with crispy fried tortillas, avocado, Jack cheese, cilantro, and lime.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken tortilla soup using 19 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tortilla Soup:
- Get 3 tablespoons Butter
- Take 1 medium Onion (chopped)
- Get 1 tablespoon Garlic (minced)
- Get 1 stick Celery (chopped small)
- Get 1 pound Chicken (chopped)
- Prepare 1 teaspoon Salt (course)
- Prepare 1 teaspoon Black Pepper (ground)
- Get 1/2 teaspoon Cumin (ground)
- Get 1 teaspoon Paprika (ground)
- Prepare 1/8 teaspoon Cayenne Pepper (ground)
- Get 6 cups Chicken Broth
- Take 3 medium Carrots (chopped)
- Get 3 Green Onions (chopped)
- Take 1/2 cup Cilantro Leaves
- Get 1 medium Lime
- Prepare 1 large Tomato
- Get 1 medium Acocado
- Prepare 1 cup Cilantro
- Prepare 2 cups Cheese (shredded)
Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. Chicken Tortilla Soup is one of my favorites because there's so much going on.particularly at the end when you add the gorgeous toppings. Spiced, but not necessarily spicy, tortilla soup is simple, flavorful Mexican chicken soup traditionally flavored with tomatoes, garlic, onions, and chilies. While our version may not qualify as the most.
Instructions to make Chicken Tortilla Soup:
- Chop celery and add to pot. Cook until onions are translucent, around 8 minutes.
- Melt butter in large pot on medium heat.
- Chop onion. Add onions and garlic to pot.
- Clean chicken and chop into bite size pieces. Season with salt and black pepper.
- Add chicken, paprika, cumin, and cayenne to pot. Increase heat to medium-high and cook, stirring occasionally, around 8 minutes.
- Add chicken broth to pot and stir.
- Chop carrots and add to pot.
- Bring soup to a boil for 10 minutes. Reduce heat to low and cover, simmer for 30 minutes.
- Chop onions and cilantro. Mix into soup and boil another 5 minutes.
- Slice lime and squeeze half into soup. Cover and let soup cool for 10 minutes.
- Serve with fresh chopped cilantro, lime, tomato, avocado and shredded cheese.
Spiced, but not necessarily spicy, tortilla soup is simple, flavorful Mexican chicken soup traditionally flavored with tomatoes, garlic, onions, and chilies. While our version may not qualify as the most. Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made. Drop your dinner plans and make it tonight! Add chicken and allow to heat through.
So that is going to wrap this up for this special food chicken tortilla soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
