Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, egusi soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Egusi soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Egusi soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook egusi soup using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Egusi soup:
- Get leaf Ugu
- Take Stock fish
- Get Assorted meat
- Get Cray fish
- Make ready Diced pomo
- Take Egusi
- Get Maggi
- Get Salt
- Prepare Grated pepper and onion
- Take Palm oil
Steps to make Egusi soup:
- Soak the egusi to form a thick paste
- Place a pot of Palm oil on heat,add garlic,onion and ginger
- Stir fry them,then add papper and the egusi
- Add little water to it,then give a continuous turning till half done
- Add Maggi and salt
- Give continuous turning till the egusi becomes solid and dry
- Add little water,add all the proteins,allow it cook for few mins
- Then,wash and sieve the ugu,add it to the egusi,stir it and cook till dry
- Serve
So that is going to wrap it up for this exceptional food egusi soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
