Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, oha soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oha soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Oha soup is something that I’ve loved my whole life.
Oha soup is all I've been craving lately and I really wanted to share my recipe with you. Oha soup is definitely going to make the list of Nigerian popular soups. You are probably here because you want to learn how to make oha soup the exact way an Igbo woman would prepare it. Oha Soup is a Nigerian soup from south east.
To get started with this particular recipe, we must first prepare a few ingredients. You can have oha soup using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Oha soup:
- Prepare leaves Oha
- Take Ede(cocoayam)
- Get Stock fish and dried fish
- Get Assorted meat
- Prepare Ogiri
- Prepare Seasonings
- Make ready Palmoil
- Take Yellow pepper
Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo.
Steps to make Oha soup:
- Boil your Ede… Very soft…. Pound in Mortal or use a blender… Set aside..boil your assorted meat add stock and dried fish add enough water to it.. Then add your yellow pepper, grinded crayfish, ogiri already dissolved in water…palm oil leave for abt 10mins mins… Then add your already pounded cocoyam bit by bit into the cooking soup.. Cover for some minute.. Then use your hands to cut the oha into the soup… Leave for 5min… Then the soup is ready
And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds). Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main.
So that is going to wrap this up for this exceptional food oha soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
