Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, thai red curry with chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Thai Red Curry With Chicken is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Thai Red Curry With Chicken is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have thai red curry with chicken using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai Red Curry With Chicken:
- Prepare 1 lb cubed chicken breast
- Take 2 sliced red bell peppers
- Get 4 oz Thai red curry paste
- Take 1 can (13.5 oz) coconut milk
- Take 1 tbsp fish sauce
- Make ready 1 tbsp rice vinegar
- Make ready 3-5 Thai basil leaves
Instructions to make Thai Red Curry With Chicken:
- Bring coconut milk to a boil in a large pot over high heat, stirring frequently.
- Just before boiling add the curry paste and stir to blend.
- Add the chicken, red bell peppers, fish sauce, vinegar, and Thai basil. Boil until chicken is cooked through, about 10 minutes.
- Serve over jasmine rice and enjoy!
So that is going to wrap it up for this exceptional food thai red curry with chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
