Lamb Curry With Spicy Couscous
Lamb Curry With Spicy Couscous

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lamb curry with spicy couscous. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Lamb Curry With Spicy Couscous is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Lamb Curry With Spicy Couscous is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have lamb curry with spicy couscous using 25 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lamb Curry With Spicy Couscous:
  1. Take For the lamb
  2. Make ready 300 grams lean diced lamb
  3. Prepare 1 can chopped tomatoes
  4. Take 1 tbsp olive oil
  5. Get 1 large onion
  6. Make ready 3 clove garlic
  7. Take 1 Salt
  8. Take 1 Ground black pepper
  9. Take 1 Ground cinnamon
  10. Prepare 1 Ground cumin
  11. Take 1 Ground turmeric
  12. Make ready 1 Ground gara masala
  13. Get 1 Dried parsley
  14. Get 1 Hot chili powder
  15. Make ready 1 Paprika
  16. Prepare For the couscous
  17. Prepare 160 grams Couscous
  18. Make ready 1 Boiling water
  19. Take dash malt vinegar
  20. Make ready dash lemon juice
  21. Get 1/2 tsp hot chili powder
  22. Prepare 1/2 tsp hot paprika
  23. Get pinch garlic powder
  24. Get Salt
  25. Prepare Ground black pepper
Steps to make Lamb Curry With Spicy Couscous:
  1. Cut the onions into half-moon shaped pieces and fry in a large saucepan in the olive oil until softened
  2. Add the finely minced garlic cloves and continue frying until both onions and garlic are browning
  3. Add the lamb and fry to seal it
  4. Add the spices, making sure every cube of lamb has a decent amount sprinkled in its surface (plus more to taste)
  5. Continue fry until the lamb is cooked through - cut a cube open to check, although some may prefer it a little rarer
  6. Add the chopped tomatoes to the saucepan and simmer, ensuring that the sauce doesn't reduce too much. Add more spice to taste
  7. For the couscous - put all of them (bar the water) into a bowl and pour the boiling water on top. You should pour enough so that the couscous is covered, plus a little extra.
  8. Voilà! Serve and enjoy

So that’s going to wrap it up for this special food lamb curry with spicy couscous recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!