Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, watermelon gazpacho cold soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Watermelon Gazpacho cold soup is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Watermelon Gazpacho cold soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook watermelon gazpacho cold soup using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon Gazpacho cold soup:
- Take 1 cup chopped watermelon
- Prepare 1 teaspoon cucumber chopped
- Get 1 teaspoon capsicum chopped
- Get 1 teaspoon onion chopped
- Get 1/2 inch ginger
- Get to taste Salt and pepper
- Prepare 1/2 teaspoon lime juice
Instructions to make Watermelon Gazpacho cold soup:
- First blend the watermelon and strain it.
- Now add cucumber capsicum onion with pinch of salt to a blender and blend it.
- Now mix both watermelon juice and cucumber capsicum onion mixture.
- Serve into a bowl add lime juice mix well then add pepper and garnish with coriander.
So that is going to wrap it up for this special food watermelon gazpacho cold soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
