Fried Mackerel in Turmeric and Curry Powder
Fried Mackerel in Turmeric and Curry Powder

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried mackerel in turmeric and curry powder. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Mackerel in Turmeric and Curry Powder is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fried Mackerel in Turmeric and Curry Powder is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook fried mackerel in turmeric and curry powder using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:
  1. Prepare slices Mackerel cut thick
  2. Get 2 tbsp plain flour / corn starch
  3. Take 2 tsp tumeric powder
  4. Prepare 2 tsp curry powder
  5. Get 1/2 tsp salt
  6. Prepare 6 cloves garlic
  7. Take 4 slices ginger
Instructions to make Fried Mackerel in Turmeric and Curry Powder:
  1. Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
  2. Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.

So that’s going to wrap this up with this exceptional food fried mackerel in turmeric and curry powder recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!