Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bitter leaf soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. Bitter leaf soup, like most other Nigerian soups is named after the particular leaf which is used in preparing it. But of course, you need to wash this leaf to remove at least ninety percent of the bitter.
Bitter leaf soup is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Bitter leaf soup is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have bitter leaf soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bitter leaf soup:
- Get leaf Bitter
- Take Palm oil
- Make ready Seasoning
- Prepare Tomato, pepper and onion
- Make ready Spring onions
- Make ready Egusi
- Get Crayfish
- Take Assorted meat
Bitter leaf soup is one of the most delicious soups in Nigeria. See recipes for Bitter leaf soup (ofe onugbu) too. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very.
Instructions to make Bitter leaf soup:
- Blend ur tomato, pepper and onion.
- Boil ur meat with onion, salt, spice.
- Put oil on a pot and add ur palm oil and allow it to be hot and then add the blended mixture and add ur crayfish and fry.
- When it is fried, add ur bitter leaf, and spring onions and ur seasoning, add a little bit of water and allow to cook for 5 minutes.
- When its cooked, add ur egusi and assorted meat and allow to cook for 5 minutes. Enjoy
Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf soup is a very special and delicious African soup. Although some people find the soup challenging to cook but on the contrary, it is not. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.
So that’s going to wrap it up for this special food bitter leaf soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
