Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, brad's chicken in red thai curry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Brad's chicken in red thai curry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Brad's chicken in red thai curry is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have brad's chicken in red thai curry using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad's chicken in red thai curry:
- Get 2 lg chicken breasts, cubed to 1 inch pieces
- Make ready 2 med youkon gold potatoes
- Take 1 lg shallot, chopped
- Take 1 small zucchini, halved lengthwise, then sliced thin
- Prepare 1 (13 oz) can coconut milk
- Make ready 1 (7 oz) can diced green chilies
- Take 1 tsp ground ginger
- Get 1 tbs rice vinegar
- Get 2 tbs red curry paste
- Get 1 tbs minced garlic
- Make ready 1 tbs garlic chile sauce
- Prepare 1 tbs brown sugar
- Make ready 1 tbs fish sauce
- Take 1 tbs granulated chicken bouillon
- Prepare 1/8 cup chopped cilantro
- Make ready 1/4 cup chopped thai basil
Instructions to make Brad's chicken in red thai curry:
- Heat 1 tbs olive oil in a wok. saute shallots until they just start to turn brown. add geeen chiles and garlic. saute 1 more minute.
- Deglaze pan with rice vinegar.
- Add coconut milk and a half can of water. bring to a simmer.
- I was pressed for time so i microwaved the potatoes until they were done. then cubed them.
- Simmer chicken for 5 minutes.
- Add rest of ingredients. simmer until zucchini is tender crisp.
- Add prepared rice to a bowl. top with curry. garnish with fresh basil and a lime wedge. serve and enjoy.
So that is going to wrap it up with this special food brad's chicken in red thai curry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!