Bhune bhute and chicken soup
Bhune bhute and chicken soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bhune bhute and chicken soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bhune bhute and chicken soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Bhune bhute and chicken soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have bhune bhute and chicken soup using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bhune bhute and chicken soup:
  1. Take 1 tsp corn oil
  2. Get 1 small onion, chopped
  3. Get 2 garlic cloves, chopped
  4. Take 1 tsp ground cumin
  5. Get 2 ears corn
  6. Take 1 cup unsalted chicken broth
  7. Get 1/2 cups low fat milk
  8. Get as needed Chopped fresh coriander leaves
Steps to make Bhune bhute and chicken soup:
  1. Heat oil in heavy large saucepan over medium-high heat. - - Add onion, garlic and saute for nearly 10 minutes.
  2. Cut corn kernels from the roasted cobs. Add corn to pot. - Stir in chicken broth. Cover and simmer over medium-low heat until corn is very tender, about 25-30 minutes (mine corn cobs were soft so they took less time to get tender)
  3. Transfer to your processor and purée. - - Add enough milk to thin the soup and to have desired consistency.
  4. Return soup to the pan and stir to heat again. Don't boil for long as it may lose smoky flavour.
  5. Season to taste with salt and pepper.Add fresh ground cumin powder.
  6. Pour to bowl and garnish with coriander leaves
  7. Serve hot - - We do make corn- chicken soup with frozen corn kernels but this soup had smoky flavour of freshly roasted corn…. 😋😋

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