Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, cabbage soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cabbage Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cabbage Soup is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cabbage soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage Soup:
- Take 4 cup Water
- Make ready 1 cup Tomatoes (diced/seasoned canned if available)
- Prepare 1 small V8 or vegetable juice
- Get 1 packages Onion soup mix (or large diced onion)
- Prepare 1 tsp Minced garlic (or more, to taste)
- Make ready 1 head Cabbage (cut into bite sized pieces)
- Take 1 large Green bell pepper (cut into bite sized pieces)
- Take 2 large Carrots (sliced)
- Get 1 head Cauliflower (cut into bite sized pieces)
- Prepare 5 large Mushrooms (sliced or can of sliced mushrooms)
- Take 3 stick Celery (sliced)
- Make ready 1 Salt and pepper
Instructions to make Cabbage Soup:
- In a large pot mix onions, tomatoes, garlic, vegetable juice and water and bring to a boil.
- Add chopped cabbage, carrots, cauliflower, and celery.
- When vegetables are partially cooked, add green peppers and mushrooms, then continue cooking until vegetables are cooked but firm, stirring occasionally.
So that’s going to wrap this up with this exceptional food cabbage soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!