Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, kanya's chicken green curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kanya's Chicken Green Curry is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kanya's Chicken Green Curry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kanya's Chicken Green Curry:
- Take green curry paste
- Prepare 25 bird eyes chili,or any hot fresh chili
- Prepare 1 red onion,or 4 shallots ,chopped
- Take 10 clove garlic
- Make ready 1 sliced of galangal
- Make ready 1 lemongrass stalk,sliced
- Make ready 2 coriander roots,finely chopped
- Prepare 1/2 tsp cumin seeds,roasted
- Make ready 1 tsp coriander seeds,roasted
- Get 1 tsp citrus peel,or lime peel is ok s
- Take 1 tsp shrimp paste
- Make ready 1 tsp salt
- Make ready others
- Take 750 ml coconut milk
- Get 1 cup water
- Make ready 2 bunch basils
- Make ready 1 cup chopped eggplants
- Get 6 kaffir lime leaves
- Take 2 clove crushed garlic
- Make ready 12 optional birdeyes chili for extra add in curry
- Make ready 1 fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
- Get 700 grams chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
- Take seasoning
- Make ready 2 1/2 tbsp fish sauce
- Take 2 tbsp palm sugar
- Make ready 1/2 tbsp brown sugar
- Make ready 1 salt to taste
Steps to make Kanya's Chicken Green Curry:
- Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
- Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
- On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
- After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
- After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
- Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)
So that’s going to wrap it up for this exceptional food kanya's chicken green curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!