Sticky Asian Pinapple Chicken
Sticky Asian Pinapple Chicken

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sticky asian pinapple chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sticky Asian Pinapple Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sticky Asian Pinapple Chicken is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sticky asian pinapple chicken using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sticky Asian Pinapple Chicken:
  1. Prepare 1/2 cup pineapple juice
  2. Make ready 1/3 cup low sodium soy sauce
  3. Get 1/3 cup low sodium chicken broth
  4. Prepare 1/3 cup hoisin sauce
  5. Prepare 1/2 cup brown sugar
  6. Get 1 1/2 tsp ginger minced
  7. Take 1 1/2 tsp garlic minced
  8. Take 2 tsp corn starch
  9. Take 2 tbsp olive oil
  10. Get 3 boneless skinless chicken breast diced
  11. Get 1 large pinapple (if serving in pineapple bowls)
  12. Take 1 can crushed pineapple(if not serving in pineapple bowls)
  13. Prepare 1/2 cup cashews roasted salted
  14. Make ready 3-4 cups cooked rice
Steps to make Sticky Asian Pinapple Chicken:
  1. In medium saucepan wisk together pineapple juice, soy sauce, chicken broth, hoisin sauce, brown sugar, garlic, ginger, and corn starch. Bring to a boil and reduce to about a cup to a cup and a half. Set aside.
  2. Cut pineapple in half from top to bottom and hollow out each half making a bowl. Set aside 1 cup of pineapple.
  3. Cook rice according to directions on box.
  4. In a large nonstick pan cook chicken until cooked through. Season with salt and pepper.
  5. Stir in sauce, add pineapple and cashews, cook for another min or two and serve over rice in the hollowed out pineapple halves.

So that’s going to wrap this up with this exceptional food sticky asian pinapple chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!