Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tom kha soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tom Kha Soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tom Kha Soup is something which I have loved my entire life.
Tom kha kai, tom kha gai, or Thai coconut soup (Thai: ต้มข่าไก่, pronounced [tôm kʰàː kàj]; Lao: ຕົ້ມຂ່າໄກ່, pronounced [tôm kʰāː kāj]; lit. 'chicken galangal soup') is a spicy and sour hot soup with coconut milk in Thai cuisine. Authentic Tom Kha Gai - a simple delicious recipe for one of Thailand's most popular soups! This authentic recipe for Tom Kha Gai (Thai Coconut Chicken Soup) is full of amazing flavor and can be. Tom Kha Soup - the EASIEST recipe for Tom Kha Gai or Thai coconut chicken soup with chicken, mushroom and coconut milk, and even better than restauarants.
To begin with this recipe, we must prepare a few components. You can have tom kha soup using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tom Kha Soup:
- Take 6 cloves Garlic
- Take Shallots
- Prepare 5 Tbs Lime juice or 1 lime
- Get Chilis
- Take 3 chicken breasts or thighs cut into thin slices. Can sub shrimp
- Get 4 cups quality chicken stock
- Prepare 2 Tbs Coconut oil or vegetable oil
- Take 3 Tbs Brown sugar or coconut aminos
- Get Salt to season chicken
- Make ready 4 cups full fat coconut milk
- Get 3 Tbs Red curry paste
- Prepare 2 Tbs Fish sauce
- Make ready Low sodium soy sauce (add last and only if needed)
- Take 2-3 Tbs Garlic red chili sauce or red pepper flakes
- Make ready Mushrooms 2 8 oz packs
- Make ready Ginger 4, one inch pieces peeled
- Make ready 3 Lemon grass stalks, pound and cut in half
- Prepare 1 bushel Cilantro
- Prepare 2 bushels green onion
Traditionally and the most common version involves chicken but since I am a vegetarian. It is one of the easiest, quickest, yet most FLAVORFUL soups you will ever taste! It is light yet creamy, sweet yet tangy. This classic Thai Tom Kha Gai recipe (Thai Coconut Chicken Soup) is quick and easy to make, naturally gluten-free, and totally cozy, creamy and delicious!
Steps to make Tom Kha Soup:
- Cut chicken into thin pieces about 1 inch in size. Season and set aside.
- In a medium frying pan heat oil and cook shallots, garlic, tomatoes and chilis until shallots are soft and add to the pan below only once the chicken is done browning.
- Over medium heat oil in a larger pot or skillet (keep in my you're going to be adding 8 cups of liquid to this pan). Add chicken and brown on either side for 1 minutes or so. You don't want to over cook the chicken at this time as it's going to continue to cook in the soup. Remove the chicken from the pan and set aside.
- Add chicken stock, lemongrass, red curry paste, and ginger to the chicken pot above and let simmer for 40 minutes.
- Then add the chicken back in and sliced mushrooms, garlic chili sauce, and coconutmilk to the pot. You can also add in other veggies at this time if you want to add more. Cook for about 5 minutes.
- Add the lime juice, fish sauce, brown sugar and soy sauce if you choose to use soy sauce. Taste and adjust seasoning as needed.
- Ladle into bowls and top with chopped green onions and cilantro.
It is light yet creamy, sweet yet tangy. This classic Thai Tom Kha Gai recipe (Thai Coconut Chicken Soup) is quick and easy to make, naturally gluten-free, and totally cozy, creamy and delicious! In Thailand, tom kha gai (ต้มข่าไก่) is eaten more like a curry instead of a soup, paired with a plate of rice and spooned onto your rice before eating it. In this blog post I'm going to share with you a step. An easy, dairy-free, lightened up version of Thai coconut soup made with coconut milk, ginger, spices and veggies.
So that is going to wrap this up for this special food tom kha soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
