Fajita Sunrise Soup
Fajita Sunrise Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, fajita sunrise soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fajita Sunrise Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Fajita Sunrise Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fajita sunrise soup using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fajita Sunrise Soup:
  1. Get 8 oz Beef Chorizo
  2. Prepare 2 lb Boneless Skinless Chicken Breasts
  3. Get 1 Green Bell Pepper
  4. Make ready 1 Red Bell Pepper
  5. Make ready 1 Yellow Bell Pepper
  6. Take 1 White Onion
  7. Get 1 Jalapeño
  8. Make ready 1/2 bunch Cilantro Heads
  9. Take 1 tsp salt
  10. Make ready 1 tsp white pepper
  11. Make ready 1 tbsp ground cumin
  12. Prepare 1 tsp paprika
  13. Prepare 16 oz chicken broth
  14. Take 8 oz rotele pasta
  15. Prepare 4 cobs of corn
Steps to make Fajita Sunrise Soup:
  1. Thinly slice bell peppers and onions.
  2. Grill corn until slightly browned. Let cool and then cut the corn from the cob and add to crockpot.
  3. Add all ingredients into crockpot. Filling with water until near full. I cut my jalapeño length wise so heat and juice will absorb into soup.
  4. Set to low cook for 8-12 hours.
  5. During last 45 minutes, remove jalapeños halves from soup. Add the noodles.
  6. When finished shut off heat. Using forks, pull the chicken into shreds and mix up soup. Plate and serve.

So that is going to wrap this up with this exceptional food fajita sunrise soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!