Chicken Orzo Soup
Chicken Orzo Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken orzo soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Orzo Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chicken Orzo Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken orzo soup using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Orzo Soup:
  1. Get 10 skinless chicken thighs
  2. Make ready 8 cups water
  3. Get 1 whole peeled onion
  4. Get 1 onion diced
  5. Make ready 3 bay leaves
  6. Get 1 bunch celery sliced
  7. Prepare 2 lb peeled and sliced carrots
  8. Prepare 1 (14.4 oz) can diced tomato
  9. Make ready 1/2 lb orzo pasta
  10. Make ready 1/2 cup parsley
  11. Get 1 1/2 tsp season salt
  12. Prepare to taste pepper
  13. Get to taste hot pepper flakes
  14. Take Parmesan cheese
Instructions to make Chicken Orzo Soup:
  1. In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
  2. Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
  3. Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
  4. Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)

So that’s going to wrap it up for this special food chicken orzo soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!