Creamy Cheesy Baked Fish over Rice
Creamy Cheesy Baked Fish over Rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy cheesy baked fish over rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy Cheesy Baked Fish over Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Creamy Cheesy Baked Fish over Rice is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have creamy cheesy baked fish over rice using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Creamy Cheesy Baked Fish over Rice:
  1. Prepare 8 fish fillets (tilapia, catfish, bass, etc)
  2. Take 3/4 cup crushed garlic & cheese croutons
  3. Get 1 cup shredded cheddar cheese
  4. Get garlic salt
  5. Prepare italian seasoning
  6. Take 3 tbsp butter
  7. Take 3 tbsp flour
  8. Prepare 1/4 cup chicken broth
  9. Make ready 1 can cream of mushroom soup
  10. Get 2 cup chicken broth
  11. Make ready 2 cup instant rice
  12. Get 1 tsp garlic salt
  13. Take 1 tbsp italian seasoning
Instructions to make Creamy Cheesy Baked Fish over Rice:
  1. Spray 9x13 inch pan with cooking spray. Place fish in pan in a single layer.  Sprinkle fish with garlic salt & italian seasoning. Sprinkle 1/2 of croutons over fish. Melt butter in a saucepan,  add flour and stir until smooth,  add broth and stir until smooth, add cream of mushroom soup & stir all until smooth.  Pour sauce evenly over fish.  Sprinkle with cheese and remaining croutons.  Bake at 325° for one hour. Last 4 ingredients are for rice (see directions below) Serve baked fish over Rice.
  2. Directions for Rice: Boil broth on stove in medium boiler until boiling. Remove from heat and add remaining ingredients.  Cover rice and let sit until done.  Stir gently.

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