Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, red lentil curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red Lentil Curry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Red Lentil Curry is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook red lentil curry using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Red Lentil Curry:
- Make ready 3 tbsp Canola/Vegtable Oil
- Get 2 tbsp Chopped fresh ginger
- Make ready 2 clove Garlic
- Prepare 8 Green onions/Scallions White and green parts seperated
- Prepare 1 tbsp Curry powder
- Get 4 Carrots, Chopped
- Get 1 large Russet Potato
- Get 1 cup Split red lentils
- Take 4 cup Chicken Broth
- Make ready 1 Salt and Pepper to taste
- Get 1 Nann bread and lime wedges
Steps to make Red Lentil Curry:
- Heat oil in large saucpan or metal pot over medium-high heat.
- Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
- Stir in curry powder
- Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
- Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
- Remove from heat and let it rest for 5 minutes
- Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion
So that’s going to wrap it up with this exceptional food red lentil curry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
