Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, meatballs with orzo in tomato sauce🇬🇷. (giuvetsi me keftedakia). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Learn how to Make homemade meatballs in tomato sauce. Great for quick and easy dinner or lunch. Keftedakia are meatballs and the recipe here is what can be considered as comfort food in some parts of Greece like Ioannina, cooked with spaghetti and tomato sauce. Similar recipes and dishes are also found in many other areas of Europe and the US as well.
Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia) is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook meatballs with orzo in tomato sauce🇬🇷. (giuvetsi me keftedakia) using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia):
- Get for meatballs
- Prepare 2 lbs ground beef
- Make ready 1/2 onion chopped
- Get 1 clove garlic chopped
- Take 2 eggs
- Prepare 1/2 cup bread crumbs
- Make ready 7-8 mint leafs chopped
- Make ready 2 tbs chicken stock
- Get 1/2 tsp Salt
- Get 1/2 tsp ground pepper
- Make ready Oil for frying
- Take for tomato sauce
- Take 1 small onion chopped
- Get 2 cloves garlic chopped
- Take 1 bay leaf
- Prepare 2 all spice balls
- Prepare 3-4 basil leafs chopped
- Prepare 1/2 cup crushed tomatoes
- Get 1/2 tsp tomato paste
- Get 1/4 cup olive oil
- Make ready 1 /cup water
- Prepare 1 cup orzo
Into a fireproof tray, add the sauce, along with the meatballs (keftedes) and the pasta and stir. Cover with some aluminium foil and bake for approx. Bring water to boil in a saucepan and add salt to taste. Both the sauce and meatballs are fairly easy to make and put together.
Steps to make Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia):
- For the meatballs combine all ingredients and mix them
- Make them in to small balls and than in a frying skillet add enough oil to cover about 1/4 of the meatballs and fry at medium heat turning occasionally
- Now in a big frying pan add the oil onion bay leaf all spice pepper and basil and fry at medium heat till glazed
- Add the rest of the ingredients except the orzo and cook for about 20 min at medium heat
- Now add the cooked meatballs and keep cooking for another 10 min
- Now add the orzo and cook to your liking remember orzo will expend quite a bit
- You can top with some shredded parmigiana or mizithra cheese enjoy Kali orexi
Bring water to boil in a saucepan and add salt to taste. Both the sauce and meatballs are fairly easy to make and put together. Meatballs with tomato sauce by Greek chef Akis Petretzikis! Excludes foods such as milk, yoghurt, cheese and their by-products. Meatballs in Tomato Sauce (Keftedes me Saltsa Domata) Todd Coleman.
So that is going to wrap this up with this special food meatballs with orzo in tomato sauce🇬🇷. (giuvetsi me keftedakia) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
