Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, minestrone soup with crispy pita garlic toast. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Minestrone Soup With Crispy Pita Garlic Toast is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Minestrone Soup With Crispy Pita Garlic Toast is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have minestrone soup with crispy pita garlic toast using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone Soup With Crispy Pita Garlic Toast:
- Prepare 125 GM chicken
- Make ready 1/2 cup spaghetti boiled
- Take 1 carrot
- Make ready 1 capsicum
- Prepare 1/4 cup cabbage
- Get 1 tbsp soya sauce
- Take 1 tbsp chilli sauce
- Get to taste Salt
- Get to taste Black pepper powder
- Prepare 5 cups water
- Prepare 1 tbsp corn flour
- Prepare 1/2 cup water
Instructions to make Minestrone Soup With Crispy Pita Garlic Toast:
- SB sy phyly chicken wash kar ke 4 glass water add kar cook krien ke 3 glass yakhni tayar hojay.
- Vegetables ko small chunks mea cut krlein.
- Chicken ko shredded krlein.
- Aik pot mea chicken stock,1 glass water or vegetables dal dien.
- Vegetables soft hony tak cook krien.
- Soya sauce,chilli sauce,salt, black pepper powder add krdien.
- Corn flour Pani mea mix kar ke soup mea dal dien thick honay tak cook krien.
- Boiled chicken or boiled spaghetti add krdien.
- Minestrone soup ready Hy.
- Side dish ke sath serve krien.
So that is going to wrap it up for this special food minestrone soup with crispy pita garlic toast recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!