Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, italian sausage tortellini. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Italian Sausage Tortellini is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Italian Sausage Tortellini is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have italian sausage tortellini using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Sausage Tortellini:
- Get 1 tablespoon olive oil
- Prepare 2 cups diced onions
- Make ready 1 lb. mild Italian sausage
- Get 2-3 cloves minced garlic
- Get 3/4 cup chicken broth
- Make ready 1 (14.5 oz) can petite diced tomatoes
- Prepare 1/2 cup regular or heavy cream
- Get 9 oz tortellini (fresh or frozen)
- Get 1 teaspoon salt
- Make ready 1/2 teaspoon pepper
- Make ready 2 cups fresh baby spinach
Instructions to make Italian Sausage Tortellini:
- Heat olive oil in skillet over medium heat. Add onions & sausage to brown. After browning, reduce heat to low & add garlic.
- Add broth, tomatoes, cream & tortellini. Stir to combine. Increase heat to boil.
- Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.
- Taste sauce & add salt & pepper to taste. Add spinach & stir until softened & wilted. Serve & enjoy!!
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