Lamb Biryani
Lamb Biryani

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lamb biryani. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lamb Biryani is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Lamb Biryani is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have lamb biryani using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Lamb Biryani:
  1. Get Left over curry lamb or use chicken or veg
  2. Get 3 cups rice
  3. Make ready Cardamom
  4. Make ready Cinnamon
  5. Get slices Onion
  6. Prepare Boiled Eggs optional
  7. Prepare 2/3 tbsp Milk
  8. Make ready Few strands saffron
  9. Prepare Frozen Fries optional
  10. Make ready Coriander
Steps to make Lamb Biryani:
  1. Cut one onion into slices and fry, put some fries in the oven and cook as per instructions
  2. I used leftover lamb curry from last night which is great way to use up any type of curry
  3. Make some rice add in some cinnamon stick and whole cardamom and salt…boil till 3/4 cooked & then drain
  4. Boil some eggs but this is optional. Can be layered into the biryani or have them on the side
  5. Heat up little milk 30 sec in microwave and add saffron
  6. Now you can layer, start with lamb, add half the rice then add half onions and 3/4 chips small amount of rice then lamb again and rest of chips
  7. Put on the rest of the rice over & sprinkle over the saffron milk… cover the rest of the onions and add coriander
  8. Cover with foil and cook in the oven for 30/40 depending on your oven setting
  9. Eat while hot serve with raita (recipe posted separately) and salad

So that’s going to wrap it up with this exceptional food lamb biryani recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!