Mac and Cheese Soup
Mac and Cheese Soup

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mac and cheese soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mac and Cheese Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mac and Cheese Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mac and cheese soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mac and Cheese Soup:
  1. Make ready 3 Boxes Mac and Cheese
  2. Take 6-8 Cups Water
  3. Make ready 3 Tbsps. Seasoning Salt
  4. Prepare 2 tsps. Black Pepper
  5. Take 2 tsps. Salt
  6. Get 2 tsps. Garlic Powder
  7. Prepare 2 tsps. Onion Powder
  8. Prepare 2 Tbsps. Dried Parsley
  9. Make ready 2 Cans Chicken, reserve juice
  10. Get 1 Can Mixed Vegetables
Steps to make Mac and Cheese Soup:
  1. In a small stock pot add 6 cups water. Bring water to a boil. Add the 3 boxes macaroni noodles, setting aside the cheese packets. Bring back to a boil then lower heat to medium-low til noodles are tender, stirring often.
  2. Once noodles are tender add rest of ingredients to the pot including the reserved cheese packets n rest of the water. Stir til everything is combined. Heat til heated through and serve immediately.
  3. NOTE: Pairs well with a side garden salad or buttered crusty bread

So that’s going to wrap this up with this special food mac and cheese soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!