My carrot soup
My carrot soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, my carrot soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

This might be my favorite option. Thai curried carrot soup variation: Add Thai red curry paste with the garlic and ground spices (be sure to choose a vegan/vegetarian option if. Carrot Soup is amazing - and so quick and easy! Made even more amazing by using bacon as the The BEST way to eat carrots!!

My carrot soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. My carrot soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook my carrot soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My carrot soup:
  1. Get 450 grams carrots, chopped
  2. Get 1 large onion, chopped
  3. Take 1 tbsp ground coriander
  4. Make ready 1 salt
  5. Make ready 1 pepper
  6. Get 1 potato
  7. Get 1 tbsp olive oil
  8. Prepare 1 chilli and saffron (facultative)
  9. Make ready 1 1/4 liter vegetable stock
  10. Make ready 1 tbsp honey

I added a few dashes of. Carrot soup PLUS peanut butter, chili garlic sauce and basil. LIT'rally like drinking peanut sauce through a straw but with far less guilt and way more nutritiounal value. I made this soup up when my Dad was recovering from cancer.

Steps to make My carrot soup:
  1. Heat the oil in a soup pot. Put the onion and cook for 10 min, until tender.
  2. Add the chopped potato, the ground coriander and the honey. Cook for 5 minutes.
  3. Put the chopped carrots and the stock. Bring to boil, then lower the heat and cover.
  4. After 15min, add the spices and the salt, and let it cook for other 5minutes, uncovered, then cream it with the mill. Serve hot. If you want, you can decorate with a bay leaf or with fresh coriander, or with some greek yogurt.

LIT'rally like drinking peanut sauce through a straw but with far less guilt and way more nutritiounal value. I made this soup up when my Dad was recovering from cancer. He couldn't chew very well but. Carrot soup prepared with herbs and cream.this recipe is very healthy ,tasty and easy.carrot recipe is a quick recipeRecipe Link. Carrot soup (referred to in French as Potage de Crécy, Potage Crécy, Potage à la Crécy, Purée à la Crécy and Crème à la Crécy) is a soup prepared with carrot as a primary ingredient.

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