Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, curry chicken sandwich. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Curry Chicken Sandwich is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Curry Chicken Sandwich is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have curry chicken sandwich using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Curry Chicken Sandwich:
- Prepare 3 cups leftover rotisserie/ tandoori chicken
- Take 1 medium onion, sliced
- Take 2 teaspoons garam masala
- Take 1 teaspoon paprika
- Get 1/4 teaspoon turmeric powder
- Prepare 1 teaspoon canola oil
- Make ready 2 tablespoons coriander leaves
- Prepare 2-3 tablespoons mayonnaise
- Get sandwich bread
- Prepare sliced cheese
- Take to taste salt
- Prepare For Coriander Chutney
- Make ready 1 cup coriander leaves
- Prepare 1/2 cup mint leaves
- Take 1/2 tomato
- Take 1 clove garlic
- Make ready 1 green chilli
- Make ready to taste salt
Instructions to make Curry Chicken Sandwich:
- Put all the ingredients for chutney with a few tablespoons of water into a blender and blend into a smooth paste.Sauté onions till they turn glassy (I prefer the onions a bit chunky as it gives a nice bite to the sandwich). Deconstruct the rotisserie chicken into bite size pieces, Add it to the onions and sauté well.
- Add the spices and salt and saute well. It's important to roast the spices well till they lose their raw taste. Garnish with chopped coriander. Let this mixture cool. Add the mayo to the cooled chicken and mix well. You could add some nuts/ dried fruits for a crunch at this stage like slivered almonds or dried cranberries.
- We prefer to use ciabatta rolls, to whole wheat bread slices. Apply coriander chutney on to the slice along with a generous portion of the chicken mayo mixture. I prefer to use medium cheddar cheese slice, provolone/ spicy pepper jack is also a good option.Place the sandwich in a panini press and cook till the cheese melts and the sandwich is crispy but not too tough. Enjoy with your favorite salad.
So that’s going to wrap this up for this special food curry chicken sandwich recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
