Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, red thai chicken curry π. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Red Thai Chicken Curry π is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Red Thai Chicken Curry π is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have red thai chicken curry π using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red Thai Chicken Curry π:
- Make ready Chicken
- Prepare Coconut Milk
- Take Red Thai Paste
- Make ready Ginger
- Prepare Lemongrass
- Make ready Garlic
- Take Mushrooms
- Get Baby Corns
- Get Salt & Pepper
- Make ready Spring Onion
- Prepare Olive Oil
- Make ready Rice
Instructions to make Red Thai Chicken Curry π:
- Cook your chicken in a pan or wok with some olive oil. Then put in your spring onion, baby corn and mushrooms, cook until soft. Then add you lemon grass, garlic, ginger salt & pepper and red paste. Let this all mix together to marinate the chicken. Then add your coconut milk. Mix well and let it all cook on low for about 30 minutes.
- Enjoy with some boiled rice or rice noodles π½π
- I made some spring rolls with sweet chillie sauce and garlic bread to have with mine ππ₯
So that is going to wrap this up for this special food red thai chicken curry π recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
