French onion dip
French onion dip

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, french onion dip. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

French onion dip is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. French onion dip is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook french onion dip using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make French onion dip:
  1. Prepare 1 tablespoons butter
  2. Prepare 1 tablespoon olive oil
  3. Get 1 1/2 cups onions finely diced
  4. Get 1/4 cup beef broth
  5. Get 1 cup sour cream can add more if desire (good quality with fewest ingredients)
  6. Get 8 oz cream cheese softened
  7. Prepare 1/4 cup mayonnaise I use Dukes
  8. Get 1 teaspoon onion powder I used toasted onion powder
  9. Take 1/2 teaspoon garlic powder I used roasted garlic powder
  10. Prepare 1 teaspoon parsley
  11. Make ready 1/8 teaspoon celery seeds
  12. Make ready pinch sugar
  13. Take salt & pepper
Instructions to make French onion dip:
  1. In a large skillet, heat butter and olive oil over medium heat. - Add onions and cook until semi-translucent (reduce heat if needed to prevent burning)
  2. Add beef broth and continue cooking until onions absorb the broth and they are tender and caramelized. - Remove from heat and let onions cool.
  3. Meanwhile, mix together sour cream, cream cheese and mayonnaise until smooth and creamy. - Stir in cooled onions. - Add remaining spices.
  4. Taste mixture and adjust spices to your liking. Remember though, flavor will intensify greatly as it sits so be careful not to over season. - Add a few pinches of salt and pepper, to your liking, being sure to after each addition. - Cover tightly and refrigerate overnight. - When ready to serve, stir and garnish with chives and parsely - Serve with chips or vegetables.
  5. Www.instagram.com/tv/CHYnwFlFaZ3/?igshid=hkclfjged6m0

So that is going to wrap it up for this special food french onion dip recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!