French onion dip
French onion dip

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, french onion dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

French onion dip is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. French onion dip is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have french onion dip using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make French onion dip:
  1. Get 1 tablespoons butter
  2. Prepare 1 tablespoon olive oil
  3. Make ready 1 1/2 cups onions finely diced
  4. Make ready 1/4 cup beef broth
  5. Make ready 1 cup sour cream can add more if desire (good quality with fewest ingredients)
  6. Prepare 8 oz cream cheese softened
  7. Get 1/4 cup mayonnaise I use Dukes
  8. Make ready 1 teaspoon onion powder I used toasted onion powder
  9. Take 1/2 teaspoon garlic powder I used roasted garlic powder
  10. Take 1 teaspoon parsley
  11. Get 1/8 teaspoon celery seeds
  12. Get pinch sugar
  13. Get salt & pepper
Instructions to make French onion dip:
  1. In a large skillet, heat butter and olive oil over medium heat. - Add onions and cook until semi-translucent (reduce heat if needed to prevent burning)
  2. Add beef broth and continue cooking until onions absorb the broth and they are tender and caramelized. - Remove from heat and let onions cool.
  3. Meanwhile, mix together sour cream, cream cheese and mayonnaise until smooth and creamy. - Stir in cooled onions. - Add remaining spices.
  4. Taste mixture and adjust spices to your liking. Remember though, flavor will intensify greatly as it sits so be careful not to over season. - Add a few pinches of salt and pepper, to your liking, being sure to after each addition. - Cover tightly and refrigerate overnight. - When ready to serve, stir and garnish with chives and parsely - Serve with chips or vegetables.
  5. Www.instagram.com/tv/CHYnwFlFaZ3/?igshid=hkclfjged6m0

So that is going to wrap it up for this exceptional food french onion dip recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!