Cream of spinach soup
Cream of spinach soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, cream of spinach soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Rich and creamy spinach soup, with fresh or frozen spinach, onion, potatoes, broth, cream and sour cream. This delicious cream of spinach soup is as rich, smooth and creamy as the label "Cream of" would imply. Sauteed chopped spinach is added to a roux-thickened mixture of milk and chicken bouillon for a fast and easy-to-prepare soup. Crusty bread is a must with cream soups!

Cream of spinach soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cream of spinach soup is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have cream of spinach soup using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cream of spinach soup:
  1. Make ready 4 bunches Spinach
  2. Make ready 60 g Butter
  3. Take 2 liters Stock
  4. Prepare 6 pcs Potatoes
  5. Prepare to taste Salt and pepper
  6. Take Onion
  7. Get 500 ml Milk

Use an immersion blender to blend soup until smooth. Garnish with more cream and croutons. #creamofspinachsoup #palaksoup #healthysoupRightly said "You don't have to be Popeye to eat spinach."To get the nutrients you gotta eat loads of green. The spinach in this recipe makes for a flavoursome and intriguing bright-green soup, from BBC Good Food. Pour the soup into a blender (preferably) or food processor, add the remaining spinach (this will keep the soup bright green and fresh tasting) and process until silky smooth - you may need to.

Instructions to make Cream of spinach soup:
  1. Wash and cut your spinach
  2. In a large pot over medium heat,sweet the onion with butter
  3. Add potatoes,stock and bring to book for 20min until potatoes are tender
  4. Add spinach and cook for 2-3 minutes until spinach tender
  5. Cool the mixture,then transfer to food processor or blender until very smooth
  6. Return your soup in a boul,add milk and season with salt and pepper and serve it hot

The spinach in this recipe makes for a flavoursome and intriguing bright-green soup, from BBC Good Food. Pour the soup into a blender (preferably) or food processor, add the remaining spinach (this will keep the soup bright green and fresh tasting) and process until silky smooth - you may need to. Creamy Spinach Soup recipe is easy, delicious and loaded with the goodness of spinach. There is only Spinach in here, thickened with cream cheese and a good dose of freshly cracked black pepper. This Spinach Soup Recipe is a great way to include spinach in our diet.

So that is going to wrap this up with this special food cream of spinach soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!