Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy lentil soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Lentil Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Spicy Lentil Soup is something that I have loved my whole life.
A savory lentil soup full of vegetables is made with a light touch of tomato and spices. Spicy Lentil Soup. this link is to an external site that may or may not meet accessibility guidelines. This lentil soup is easy to make and tastes incredible! Crazy Delicious Persian Lentil Soup and Cooking Lesson.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy lentil soup using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Lentil Soup:
- Take 1 cup red lentils
- Prepare 1 cup coconut milk
- Make ready 3 1/2 cups unsalted vegetable stock
- Take 1 (15 oz) can unsalted diced tomatoes
- Get 1 1/2 onions chopped
- Take 1 tbsp minced garlic
- Prepare 2 tsp curry powder
- Take 2 tsp turmeric powder
- Get 2 tsp cumin seeds
- Prepare 1/2 tsp cinnamon
- Get 1/4 tsp cardamom
- Take 1/2 tsp cayenne pepper
- Prepare 1 tsp crushed red pepper
- Prepare 6 oz baby spinach
- Take 1 bay leaf
- Get to taste salt and pepper
- Make ready 1 lime, cut into wedges
A delicious, spicy blend packed full of iron and low in fat to boot. It's ready in under half an hour, or can be made in a slow cooker. This spicy lentil dahl recipe is a dairy-free vegan soup that is hearty and delicious. This simple dahl soup is a favorite go-to recipe.
Instructions to make Spicy Lentil Soup:
- Dice onions and garlic
- Add oil, onions and garlic in a large stock pot and sauté over medium heat for 5-6 minutes.
- Add remaining ingredients, except spinach and lime, and simmer for 30 minutes.
- Add spinach and stir until wilted.
- Serve in a bowl and squeeze 1 lime wedge over the top to cut the heat from the spices.
This spicy lentil dahl recipe is a dairy-free vegan soup that is hearty and delicious. This simple dahl soup is a favorite go-to recipe. It is easy to prepare with pantry staples and quick to make in one pot. The spicy Italian sausage cuts through often one-note lentils, adding depth of flavor Add lentils; stir to coat. Bring to boil; reduce heat to medium and simmer until lentils are tender.
So that’s going to wrap it up with this exceptional food spicy lentil soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
