Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy mashed potato. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Easy mashed potato is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Easy mashed potato is something which I’ve loved my entire life.
Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. Enter, these (insanely delicious!) easy mashed potatoes. You won't be disappointed by our best creamy mashed potatoes recipes, including garlic mashed potatoes, mashed potatoes with cream. How To make Mashed Potatoes smooth creamy buttery goodness.
To get started with this particular recipe, we must prepare a few components. You can have easy mashed potato using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Easy mashed potato:
- Get 2 potatoes
- Get salt
- Prepare black pepper
- Make ready 1/8 cup milk
- Make ready sauce
- Make ready 2 tbspn butter
- Prepare 1 tbspn corn starch
- Make ready 1 1/2 cups chicken broth
- Get salt
- Make ready black pepper
Mashed potatoes are a requirement on the Thanksgiving table, and a hearty side dish for any meal throughout the fall and winter. But they do require some labor — peeling, chopping, boiling, mashing. Mash potatoes with potato masher until no lumps remain. Presenting…my all-time favorite mashed potatoes recipe.
Instructions to make Easy mashed potato:
- Peel, wash and dice the potatoes
- Boil the potatoes for 18mins with a pinch of salt. make sure that a fork can pass through the potatoes without much difficulty
- Drain the water and heat for another 1-2 minutes
- Mash the potatoes using a fork
- Add a pinch of salt, a pinch of pepper and milk. continue mashing until they are spread evenly
- For the sauce: heat butter using a frying pan until brown
- Mix the cornstarch with chicken broth and pour them into the pan
- Mix well until the sauce turns brown and simmer for 1-2 mins
- Add a pinch of pepper and a pinch of salt (italian herbs (optional))
- Plate the mashed potato and pour the sauce
- The mashed potatoes are ready to be served!!
Mash potatoes with potato masher until no lumps remain. Presenting…my all-time favorite mashed potatoes recipe. These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave. Instant potato flakes take a lot of the work out of preparing mashed potatoes. Decide if you'd like to make them in a pot on the stove or heat them in a bowl in the microwave.
So that’s going to wrap this up with this special food easy mashed potato recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
