Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato lentil curry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Potato Lentil Curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Potato Lentil Curry is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Lentil Curry:
- Make ready Curry:
- Make ready 1 Tbsp garam masala
- Get 1 Tbsp curry powder
- Take 1 Tbsp honey
- Get 1 small apple sauce container
- Make ready 4 Tbsp butter
- Make ready 4 Tbsp flour
- Take 1/2 Tsp paprika
- Make ready 2 Tbsp ketchup
- Prepare 2 Tbsp soy sauce
- Get Stew Ingredients:
- Make ready 4 Small potatoes
- Prepare 1 can lentils
- Take 1 onion
- Prepare 2 Cups water
Steps to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap it up for this exceptional food potato lentil curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
