Easy Potato Cheese Soup
Easy Potato Cheese Soup

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy potato cheese soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Potato Cheese Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy Potato Cheese Soup is something which I have loved my whole life.

Potatoes, onion, celery, and seasonings are cooked until soft. Creamy cheese soup and cream are stirred in, creating this smooth mellow soup. Crafty Ways to Swap Out Ingredients and Save Money. I used broth in place of the water, and added some salt.

To get started with this recipe, we have to prepare a few ingredients. You can have easy potato cheese soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Potato Cheese Soup:
  1. Make ready 2 lb Red potatoes
  2. Prepare 4 cup Chicken broth
  3. Get 1 Onion or 1/3 bag of frozen chopped onions
  4. Get 1 can Cream of celery soup
  5. Take 1 can Cheddar cheese coup
  6. Prepare 1 tsp Garlic powder
  7. Get 1 tsp Cayenne pepper (or less to taste)
  8. Take 1 tsp Black pepper
  9. Get 2 cup Heavy cream
  10. Get 1 cup Grated cheddar cheese
  11. Take 1/3 cup Hormel cooked bacon pieces and extra for topping
  12. Prepare 1/4 cup Sour cream (optional) plus extra for topping

Can You Freeze Easy Cheesy Loaded Potato Soup? Because of the cream in the soup base, this soup doesn't freeze very well. Cheese, crisp bacon, scallions and of course hearty potatoes in a creamy savory sauce. Peruvian Potato Cheese Soup with Chicken Kevin Is Cooking.

Steps to make Easy Potato Cheese Soup:
  1. Clean and chop red potatoes. I peel about half and leave about half with the peel on.
  2. Put chicken broth in pot and turn heat to high. Add potatoes to pot once chopped along with onions. Boil for about 10 minutes or until potatoes are cooked through and can be smashed with a fork.
  3. You can choose to remove about 1 cup of broth now if you want a very thick soup. Then either blend in a blender, use an immersion blender, or mash with a potato masher.
  4. Add cream of celery, cheddar cheese soup and seasonings. Mix and heat through (about 2-3 minutes).
  5. Add cream. Mix well.
  6. Add cheddar cheese, bacon, and sour cream. Mix and heat through.

Cheese, crisp bacon, scallions and of course hearty potatoes in a creamy savory sauce. Peruvian Potato Cheese Soup with Chicken Kevin Is Cooking. This easy Potato Soup recipe is quick and easy to make on the stovetop, it's nice and creamy (without using heavy cream), and it's always so cozy and (The smaller you dice your potatoes, the faster your soup will cook.) Once the potatoes are nice and soft, stir in the cheddar cheese and Greek yogurt (or. The Easy Potato-Cheese Soup recipe out of our category soup! Easy Potato-Cheese Soup - Spring greetings from a cup: Great taste, low in calories.

So that’s going to wrap it up with this special food easy potato cheese soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!