Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, curry chickpea with leeks (vegan). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Curry Chickpea With Leeks (Vegan) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Curry Chickpea With Leeks (Vegan) is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook curry chickpea with leeks (vegan) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curry Chickpea With Leeks (Vegan):
- Make ready 1 can chickpea
- Make ready 4 tbsp curry powder
- Take 1 onion
- Take 20 small cherry tomato
- Prepare 2 tbsp light soy sauce
- Take 1 tsp salt
- Get 10 ml water
- Take 1 cups leeks
Instructions to make Curry Chickpea With Leeks (Vegan):
- With oil pan Fry the onion, leeks, tomato for 5 minutes
- Add in the can of chickpea with its water and mix well
- Add in the curry powder and stir fry then add in water mix well, add salt and light soy sauce then mix for another 2 minutes
- Off heat and enjoy
So that is going to wrap this up for this exceptional food curry chickpea with leeks (vegan) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
