Oha soup with goat meat
Oha soup with goat meat

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oha soup with goat meat. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hi guys and welcome to my channel. So on this video i showed how i prepare oha or ora soup with goat meat. Oha Ora Soup, is a soup from Eastan part of..meat and oha leaves is served mainly on special occasions, because it is a palatable edikangikong soup prepared with oha leaf and goat meat. Snails serve as part of the assorted meats that accompany the preparation of edikangikong.

Oha soup with goat meat is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Oha soup with goat meat is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook oha soup with goat meat using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Oha soup with goat meat:
  1. Make ready leaves Oha
  2. Get Salt
  3. Take Crayfish
  4. Make ready Fresh Pepper
  5. Prepare Onion
  6. Prepare Maggi seasoning
  7. Get Goat meat
  8. Prepare Ogiri
  9. Make ready Grinded achi
  10. Make ready Uziza seeds

Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Remove center bone from the fish and tear the stockfish to smaller bits. Serve your Oha soup with any starchy solid of your choice. Some people may be wondering, Dunni why Pounded Cocoyam? That's strange, isn't cocoyam simply used as a thickener?

Steps to make Oha soup with goat meat:
  1. Season the goat meat woth only salt and onion and boil with a pressure pot cook for at least 45minutes.add palmoil and dry fish(remove the bones)cook untill the palmoil boils well.then sprinkle in achi stir to make no lump is formed and cook for 5minutes
  2. Next is grinded crayfish and pepper,salt,grinded uziza seeds and maggi seasoning after 5minutes rinse in the oha leaves.simmer for 2minutes

Some people may be wondering, Dunni why Pounded Cocoyam? That's strange, isn't cocoyam simply used as a thickener? I made oha soup with goat meat and it turned out wonderfully well. All All Soup Afang Soup Bitter Leaf Soup Edikaikong Soup Efo Riro Soup Egusi Soup Ofe Nsala Ogbono Soup Oha Soup Okro Soup Pepper Soup Vegetable To order/buy a pot of soups online in Lagos, Abuja and Nigeria is easy and convenient with PotofSoups. We provide you with a wide range.

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