Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kale and spring onion soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kale and Spring Onion Soup is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Kale and Spring Onion Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have kale and spring onion soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kale and Spring Onion Soup:
- Prepare 1 onion, chopped
- Prepare 3 potatoes, chopped
- Get 1 chicken stock cube
- Prepare as needed water
- Take To taste salt
- Take 4 tbsp olive oil, extra virgin
- Take 1 bag kale, use alternative if preferred
- Get 8 spring onions, chopped
- Make ready 1 tbsp tomato paste
Instructions to make Kale and Spring Onion Soup:
- In a pot add, the potatoes, paste, onion, stock cube and water (approximately 2-4 cups of water), olive oil and salt and bring to the boil.
- When the vegetables are cooked remove from the heat and let it cool slightly.
- In a food processor or using a hand blender, reduce the vegetables to a fine cream.
- Return to the heat and add the kale and spring onions and cook until the kale and spring onion are cooked. Approximately 10-15 minutes cooking time.
- Remove from the heat add a drizzle of olive oil and let it cool.
So that’s going to wrap this up with this exceptional food kale and spring onion soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
