Red Cabbage Curry
Red Cabbage Curry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, red cabbage curry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Cabbage Curry is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Red Cabbage Curry is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have red cabbage curry using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Cabbage Curry:
  1. Make ready 350 grams Red Cabbage (Can)
  2. Prepare 500 grams Natural yoghourt
  3. Take 100 grams chick peas
  4. Prepare 1/2 can Tandoori Curry Paste
  5. Prepare 50 grams Cashews
  6. Take 1 salt, pepper, (nutmeg powder)
  7. Take 125 grams rice
  8. Get 125 grams lentils
  9. Prepare 1 tbsp vegetable oil
Steps to make Red Cabbage Curry:
  1. Put the oil in a large frying pan, heat up and fry cashews slightly (2 min).
  2. Meanwhile, cook the rice (15 min) and lentils (10 min) in separate pots. Salt the boiling water to taste.
  3. Add red cabbage to the cashews. Add 300 g of natural yoghourt, chickpeas and curry paste as well with occasional stirring. Season to taste with salt, pepper and nutmeg powder.
  4. Simmer pan on medium-high heat until the lentils are done . Stir occasionally. Drain lentils and add to the pan.
  5. Simmer pan on medium-high heat until the rice is ready. Stir occasionally. Drain rice and serve on a plate
  6. Add pan contents and the rest of the natural yoghourt to rice.

So that is going to wrap it up with this special food red cabbage curry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!