Oha soup with goat meat and stockfish
Oha soup with goat meat and stockfish

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oha soup with goat meat and stockfish. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Oha soup is one of Nigeria's most delicious soup. Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Remove center bone from the fish and tear the stockfish to smaller bits. See recipes for Oha Soup Recipe, OHA soup, Title: Banga OHA SOUP too. Oha Soup is traditionally thickened with Cocoyam though Achi or Ofor can also be used.

Oha soup with goat meat and stockfish is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Oha soup with goat meat and stockfish is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have oha soup with goat meat and stockfish using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oha soup with goat meat and stockfish:
  1. Get Goat meat
  2. Prepare Stock fish
  3. Take Palm oil
  4. Take Soup thickener
  5. Prepare Crayfish
  6. Prepare leaves Oha
  7. Prepare Fresh pepper
  8. Prepare Salt/seasoning

Season and boil your meats with the stockfish until tender. When you have a sizeable volume of stock that you think will cook the soup, add the blended tatashe and ata rodo. I made oha soup with goat meat and it turned out wonderfully well. Serve the soup with fufu and enjoy!

Steps to make Oha soup with goat meat and stockfish:
  1. Wash and boil the goat meat and stockfish with salt/seasoning.
  2. When the meat is done, add the fresh pepper and palm oil. Add a little bit of water if necessary, cover and allow to boil.
  3. I mixed the thickener with a little bit of water and added to the pot of meat. Stir and taste for seasoning, add if necessary
  4. Add the shredded Oha leaves to the soup, add crayfish and stir. Cover and allow to boil until it's a little bit thick.
  5. Oha soup is ready to be eaten with any type of swallow.

I made oha soup with goat meat and it turned out wonderfully well. Serve the soup with fufu and enjoy! Have you tasted okra soup with goat meat before? what I like about this okra soup is that because it's so I boiled the washed goat meat and stock fish with some chopped onion, salt and pepper. I cooked same just on sat! But mine was with chicken n stockfish!

So that’s going to wrap it up with this special food oha soup with goat meat and stockfish recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!