Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, creole black bean vegetable soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Creole Black Bean Vegetable Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Creole Black Bean Vegetable Soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have creole black bean vegetable soup using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Creole Black Bean Vegetable Soup:
- Get 1 Lg. Jar Green Beans
- Prepare 1 Lg. Jar Sweet Peas
- Take 1 Lg. Jar Carrots
- Take 1 Lg. Jar Sweet Corn
- Take 1 Lg. Jar Potatoes
- Make ready 1 Lg. Jar Dices Tomatoes, undrained
- Prepare 1 Yellow Onion, thinly sliced
- Prepare 1 Sm. Can Black Beans, rinsed and drained
- Get 1 (64 oz.) Bottle V8 Original Juice
- Prepare 1 Sm. Can Tomato Sauce
- Make ready 2 tsps. Garlic Powder
- Take 2 tsps. Onion Powder
- Get 1 tsp. Black Pepper
- Make ready 1 tsp. Salt
- Make ready 1-2 Tbsps. Creole Seasoning
Instructions to make Creole Black Bean Vegetable Soup:
- In a large stock pot add all the ingredients. Cook on medium high heat til heated through. Serve immediately and Enjoy
- If using frozen vegetables cook til vegetables are tender according to package directions*
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