My beef stew
My beef stew

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my beef stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This amazing Old School Russian Beef Stew is My Granny's signature recipe. Everyone who ever tried this recipe, instantly fell in love with it. Stew is the ideal time to skip the lean, pricier cuts of meat and go for the less expensive, tougher Vegetables cook a lot quicker than beef, so there's no reason to add them to the pot at the same time. Melt in your mouth beef stew recipe that is loaded with vegetables and herbs.

My beef stew is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. My beef stew is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my beef stew using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My beef stew:
  1. Make ready 3 lbs stewing beef (or boneless beef chuck in 1 1/2 pcs
  2. Make ready 3 tsp salt, divided
  3. Make ready 2 tsp ground pepper
  4. Get 1/2 cup all-purpose flour
  5. Get Approx 4 tbsp extra virgin olive oil (may need a bit more)
  6. Make ready 3 cloves garlic finely chopped
  7. Get 3 finely chopped sun dried tomatoes
  8. Take 1 large onion, halved and sliced (I used Spanish onion)
  9. Take 1 1/2 lbs yellow potatoes cut into 1 1/2 inch pieces
  10. Make ready 1 pound carrots, cut into 2 inch pieces
  11. Make ready 3/4 cup red wine
  12. Make ready 1 1/2 cups beef broth
  13. Take 2 tbsp worchester sauce
  14. Make ready 1 can tomato paste (6 ozs)
  15. Take 1 tsp dried thyme
  16. Get 1 large bay leaf or two small

Either way, in two simple steps, you will. beef stew. To flatulate (fart) in someone's face, usually after kicking their ass. after I laid the smackdown on Richie's candy ass, my boys held him down and I gave him a beef stew he'll never. Introducing my newest comfort food love: BEEF STEW. That can be made in an Instant Pot. • My friend Tyler brought us this beef stew, and as you can see, Tyler is a master of the northern.

Instructions to make My beef stew:
  1. Place beef in a large bowl and season with 2 tsp salt and the pepper. Add flour and toss to coat. Shake off the excess flour, putting the beef a in another bowl, reserving the excess flour as well
  2. Heat 2 tbsp oil in a large skillet over medium high heat. Once the oil is heated, cook 1/3 of the beef and cook until brown on all sides, about 4-5 minutes. Transfer to a 6 quart slow cooker. Continue cooking beef in batches (three batches total) adding oil as needed, transferring to slow cooker when done.
  3. Add 1 tablespoon oil to pan and reduce heat to medium heat. Add onion, chopped dried tomatoes and garlic to the pan. Cover with lid and cook on low medium heat about 8 minutes until soft. Add onion mix to the crock pot along with the potatoes and carrots. Add wine to the pan, increase the temperature to medium high heat, and bring the wine to just bubbling, scraping off any brown bits in the pan. Pour into the slow cooker.
  4. Whisk the tomato paste into the reserved flour. Whisk in the broth, worchester, thyme and remaining salt. Add the bay leaves, add this mixture to the slow cooker. Mix all ingredients well (I had to split the stew at this point between the slow cooker and the original flour bowl just to get it mixed properly). Add all back to slow cooker, cover, and cook on high for 4 hours or low for 7 1/2 hours. Enjoy!!

Introducing my newest comfort food love: BEEF STEW. That can be made in an Instant Pot. • My friend Tyler brought us this beef stew, and as you can see, Tyler is a master of the northern. My old fashioned beef stew is easy to make. Tender chunks of meat you can cut with a fork… it's the perfect comfort food. Discover several ways to make beef stew recipes.

So that is going to wrap this up with this special food my beef stew recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!