Fish curry
Fish curry

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, fish curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fish curry is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Fish curry is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook fish curry using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fish curry:
  1. Take as nedded Grated coconut
  2. Take 1 Onion
  3. Get 1 Tomato
  4. Make ready 1 Fish cut and apply salt
  5. Make ready 4-5 pieces Kokam
  6. Make ready 4-5 Garlic
  7. Take 1/2 tsp Coriander seeds
  8. Make ready To taste Red chilli powder
Instructions to make Fish curry:
  1. Mix grated coconut, tomato, onion, garlic, coriander seeds, red chilli powder (gives that fish curry colour) and turmeric in a mixer (add little water to ease mixing).
  2. Pour oil in a heated vessel and add onion (This is not a fodni. So no rai, jeera)
  3. Add few cups water to the mixture.
  4. Once onion is little fried, Add the diluted mixture to the vessel.
  5. Add salt and kokam (4-5 pieces)
  6. Once it starts boiling, lower the gas and add the cut fish pieces.
  7. Keep low gas and let it cook. Add coriander to taste.

So that is going to wrap this up with this exceptional food fish curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!