Spinach and Shrimp Rice Bake
Spinach and Shrimp Rice Bake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spinach and shrimp rice bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all. If you're looking for a way to make plain rice more appetizing, this is an excellent choice. It's baked with spinach, Parmesan cheese, and herbs. In this recipe, fresh spinach, herbs, and Parmesan cheese add fabulous flavor and give it some much-needed color.

Spinach and Shrimp Rice Bake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spinach and Shrimp Rice Bake is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook spinach and shrimp rice bake using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach and Shrimp Rice Bake:
  1. Make ready 4 pounds shrimp (peeled and deveined)
  2. Prepare 4 cups minute rice
  3. Take 2 cans low sodium chicken broth
  4. Take 1 (16 ounce) bag frozen chopped spinach
  5. Make ready 6 cloves garlic, minced
  6. Take 1/8 teaspoon black pepper
  7. Take 1/8 teaspoon crushed red pepper
  8. Get 1 tablespoon oregano leaves
  9. Take 1 tablespoon Sazon with achiote
  10. Take 1 onion, sliced
  11. Prepare Olive oil cooking spray
  12. Prepare 2 cups shredded cheddar cheese OR any other cheese you have

This super simple toss-together recipe is budget-friendly and versatile. If you don't have chicken on hand try using pieces of cooked turkey or your favorite sausage. Use a can of white or black beans instead. Heavy Rice with Prawn Ol - Shrimp Pointed Gourd - Mustard Fish Curry - Eating Show.

Steps to make Spinach and Shrimp Rice Bake:
  1. In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru…….set pot to the side…..
  2. Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray……
  3. Pour your spinach / rice mixture all over shrimp and stir gently…….
  4. Spread your shredded cheese mixture all over shrimp and rice mixture……
  5. Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted……
  6. Serve and enjoy 😉!!!!

Use a can of white or black beans instead. Heavy Rice with Prawn Ol - Shrimp Pointed Gourd - Mustard Fish Curry - Eating Show. Cook onion in butter in large skillet until tender. This Greek spin on the classic baked rice casserole calls for shrimp, but chicken can also be used. Cut three large boneless chicken breasts into cubes and brown first in oil in a hot skillet before adding to cooked rice.

So that is going to wrap this up for this special food spinach and shrimp rice bake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!