Red lentil chick pea curry soup
Red lentil chick pea curry soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, red lentil chick pea curry soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This curried red lentil soup is chock-full of hearty, delicious ingredients. There's a rich curry coconut milk base, chickpeas and kale. This red curry lentil and chickpea soup is one of my favourite soups. It's just super relishing and warming to the belly and soul.

Red lentil chick pea curry soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Red lentil chick pea curry soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have red lentil chick pea curry soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red lentil chick pea curry soup:
  1. Prepare soup ingredients
  2. Make ready 2 tbsp extra virgin olive oil
  3. Make ready 1 onion, diced
  4. Make ready 1/2 cup chopped celery
  5. Prepare 5 1/2 cup vegetable or chicken broth
  6. Make ready 5 tsp curry powder
  7. Take 1/4 tsp hot sauce
  8. Get 1 lb red lentils
  9. Take 1 bunch Swiss chard, middle stem removed, chopped leaves.
  10. Get 1 1/2 cup or 1 can drained chick peas (garbanzo beans)
  11. Get toppings/garnishes
  12. Take 1 cooked quinoa
  13. Prepare 1 plain yogurt

Coming to the end of fall and I thought a nice lentil stew was in order. I happen to have all the ingredients on hand for this vegan Red Lentil Stew. This delicious red curry lentil soup is topped with red curry roasted chickpea croutons and is easy to make, healthy, and naturally vegan and gluten free. Anyway, this red curry lentil soup.

Steps to make Red lentil chick pea curry soup:
  1. In a large stock pot, saute onion in olive oil til soft.
  2. Add vegetable broth, seasonings, Swiss chard, lentils, and chick peas. Simmer til peas are soft.
  3. Top with a dollop of yogurt and a spoonful of warm quinoa - yum!

This delicious red curry lentil soup is topped with red curry roasted chickpea croutons and is easy to make, healthy, and naturally vegan and gluten free. Anyway, this red curry lentil soup. It's inspired by Thai flavors and mixed with Indian lentils for a hearty and satisfying meal. A healthy and hearty lentil, chickpea and quinoa soup seasoned with curry flavours. Recently I have been enjoying exploring lentils though up until now I have While searching for recipes I came across a few for curried red lentil and chickpea soups that sounded good.

So that is going to wrap it up with this exceptional food red lentil chick pea curry soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!