Curry Chickpeas with Spinach
Curry Chickpeas with Spinach

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, curry chickpeas with spinach. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Curry Chickpeas with Spinach is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Curry Chickpeas with Spinach is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have curry chickpeas with spinach using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Curry Chickpeas with Spinach:
  1. Prepare 2 can Chickpeas (Garbanzo Beans)
  2. Take 1 can Unsweetened Coconut Milk
  3. Take 2 tbsp Curry Powder
  4. Take 2 Handfuls of fresh Spinach
  5. Take 1 clove Garlic
  6. Take 1 onion
  7. Take 1 Salt
  8. Get 1 Pepper
Steps to make Curry Chickpeas with Spinach:
  1. Cook down onions in oil of choice on medium heat. Then add garlic.
  2. Drain and rinse chickpeas. Add them into pot.
  3. Add curry powder and seasonings and stir.
  4. Stir and heat chickpeas all the way through.
  5. Add coconut milk and stir.
  6. Cover and let simmer for 15 mins.
  7. Add in fresh spinach and turn off heat.

So that is going to wrap this up for this special food curry chickpeas with spinach recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!