Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lauren's seafood pastaghetti. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lauren's Seafood Pastaghetti is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Lauren's Seafood Pastaghetti is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have lauren's seafood pastaghetti using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lauren's Seafood Pastaghetti:
- Prepare 1 (16 oz) bag seafood mix
- Get 2 tbsp miso paste
- Get 6 cloves garlic (minced)
- Make ready 1 medium yellow onion (chopped)
- Make ready 1 tsp fish sauce
- Get 1 tsp chicken flavored soup base (I use L.B. Jameson)
- Prepare 1 tbsp old bay seasoning
- Make ready 1/2 tsp dried oregano
- Make ready 1 tsp dried basil
- Get 1/4 tsp celery seed
- Make ready 1 tsp soy sauce
- Prepare 1/2 cup half and half
- Take 1 juice from lemon (divided)
- Get Angel hair pasta (how ever much you want)
Instructions to make Lauren's Seafood Pastaghetti:
- In large pot add 2½ cups of water. Add seafood mix, garlic, onion, miso paste, fish sauce and chicken soup base. Bring to boil.
- Add all the spices plus the soy sauce.
- Add the pasta and let it boil for 3 mins then turn heat to medium Squeeze ½ of the lemon.
- Add your ½ cup of half and half. Now squeeze the other ½ of your lemon. Let it simmer for 15 mins.
- Garnish with shredded motzerella and provolone cheese and green onion. Serve and enjoy!
So that’s going to wrap this up for this special food lauren's seafood pastaghetti recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!