Vegetarian Curry
Vegetarian Curry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetarian curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegetarian Curry is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Vegetarian Curry is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook vegetarian curry using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Curry:
  1. Get 1/2 onion
  2. Take 1 cup veggie stock
  3. Get 3 oz tomato paste
  4. Prepare 1 clove garlic
  5. Prepare 1 cup chickpeas
  6. Take 1/2 cup tomato
  7. Prepare 1/2 cup cauliflower
  8. Get 1 cup instant brown rice
Steps to make Vegetarian Curry:
  1. Heat a non stick pan over medium high
  2. Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
  3. Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
  4. Simmer for 10 minutes and serve over rice

So that’s going to wrap this up with this exceptional food vegetarian curry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!